Lemon Grass Thailand, 250 g

Thai Lemongrass is a quintessential aromatic, prized for its ability to transform ordinary dishes with its bright, citrusy perfume and subtle notes of ginger. Sourced directly from the tropical regions of Thailand, these stalks are harvested at the peak of their freshness, ensuring the essential oils in the pale, bulbous base are concentrated and potent.

This 250g pack provides an ample supply for multiple culinary adventures. In Thai cooking, lemongrass is the backbone of iconic dishes like Tom Yum soup and Green Curry, where it is bruised or finely minced to release its refreshing fragrance. Beyond Southeast Asian cuisine, it is excellent for steeping into soothing herbal teas, infusing syrups for cocktails, or adding a zesty depth to grilled seafood marinades.