Green Farm Urad Split Black

Green Farm Urad Split Black is high-quality split black gram with skin, carefully cleaned and processed to ensure purity and consistent quality. This lentil is widely used in Indian cooking for its rich flavour, quick cooking time, and nutritional benefits.

It cooks faster than whole urad and delivers a thick, flavourful consistency. It is commonly used in dals, curries, khichdi, and South Indian preparations. A nutritious choice for everyday meals, it adds both taste and nourishment to your cooking.

Product Highlights

• Premium-quality split black gram with skin

• Cleaned and sorted for uniform grains

• Cooks faster and thickens naturally

• Rich taste and creamy texture

• Suitable for dal and curry preparations

• Good source of plant-based protein

Storage Instructions

Store in a cool, dry place in an airtight container.